든든한 아침 식사대용으로 최고!
치즈, 베이컨, 파. 양파를 넣어 더욱 깊은 풍미를 느끼실수 있습니다. !
1.Bacon & Cheese Scone (Ready to bake)
Unbleached Flour,Eggs,Butter milk, Parmesan Cheese, Cheddar Cheese, Bacon, Onion, Green Onion, Sugar,Salt,Baking Soda, Baking Powder
2.Peanut Butter Jelly Scone(Ready to bake)
Butter,Peanut Butter,AP Flour,Almond Flour,Baking Powder,Sugar,Salt,Eggs,Fresh Cream,Raspberry,Corn Starch,Lemon Juice
STEP 1. Preheat oven to 350 °F
STEP 2. Place scone doughs onto a prepared baking sheet with a parchment-paper about 2 inches apart from each other.
STEP 3. Bake scones for 20 to 25 minutes, rotating the baking sheets halfway through.